Sometimes we are such creatures of habit that any slight change is met with major resistance. OK, that’s me.

Take paper towels. We know what they are supposed to look like, but whoa, not all are the same anymore. I thought it was so silly to give me a little piece of a towel, until I became a fan and now pride myself on using the little soaker to solve the issue. Thanks, Bounty.

The tag line (Clean the Mess with Less) works, too. Maybe I just like being in charge. “Select-a-Size”
 lets me decide how big of a piece the mess deserves! They’re right–I’m using a lot less so saving money and not wasting paper. I like this!

I know I am not supposed to use paper towels or paper napkins but seriously, fried (OK, broiled or grilled, cause “fried” is a bad word, too) chicken is a monstrous mess for a cloth napkin. I’d rather pull out a roll of paper towels for the messy meals than look at someone’s disgusting cloth napkin. I say, Grab more towels–it’s OK. After all I want to enjoy my meal. 

I wonder how sales of  cloth napkins and washable dish towels are spiraling upwards as we all study the impact of every indiscretion on our environment. Definitely the “correct” way to go; just can’t do it all the time. 

The biggest marketing buzzword is green–we have green soap products, and I can attest to the fact that not all are created equal.

I’m over that problem and have decided to stay with Method products as they seem to work for me and continue to expand their product line to meet my next household need. They give me the look and save the environment. That’s a win-win. 

Eating clean is what it’s all about.