There are lots of products that could easily fit under the “grow it yourself” headline, but I think spinach and alfalfa sprouts should qualify for a tie at first place. It seems everytime we turn around there is another recall for one or both of the veggie products. Growing them does not require rocket science, just a little tender loving care and little patience. Then you can take the spinach and alfalfa sprout Salmonella worries off the table. That’s a far better proposition than waiting for the latest recall news: Spinach.
Oh, there’ll be plenty of other contenders who’ll vie for a position, but these two products seem the worst offenders. In prior recalls, spinach has been targeted for possible E.coli concerns, too. If you follow the planting guidelines, you can enjoy homegrown spinach and frequently dine on a healthy, worry-free spinach salad. As for alfalfa sprouts, we’re talking about almost instant gratification: About 6 days and you’ve got a winner.
Be Safe: Trust the Grower.






