With all the hysteria and excitement surrounding the World Cup, let’s not ignore the winning ways of the South African wine industry. They have a bounty of delicious options for everyday and special occasion drinking. Now is as good a time as any to familiarize yourself with their sparklers, soft whites, and hearty Shiraz’s.
I’d begin with a Graham Beck Brut. Not overly expensive but wonderfully light and summer bubbly. Start the game with this pour, and you’re off to a good start no matter which team is playing!
If you prefer whites for the matches, then here’s a name to remember: Ken Forrester. The Petit Chenin Blanc or Chenin Blanc can begin any event, sporting or otherwise. A wonderfully drinkable, refreshing pair. The Forrester brand will not disappoint in reds, either, as their Shiraz Grenache will have you thinking of French Rhones.
Not just the Forrester label, but many kindred spirits make South Africa well-known for their Shirazes or as the French say, the Syrah grapes. Sometimes just knowing a region helps you focus: Think the Stellenbosch region and you’ll have no trouble finding a wine to suit your mood and menu.
As for food and wine pairing, that depends somewhat on time of day or when you play the match tape, but one thing is certain, you can end the match/meal with a perfectly paired dessert wine. I go back to Ken Forrester for a Late Harvest Chenin Blanc.
As they say, I’ve been a fan for a long time. The Games just get us refocused on the bounty.
Salud to the country and its well-established wine regions.


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