Posts Tagged Wegmans

The Importance of the Crackle

No, I do not mean Rice Krispies , but they are a food product that I will always hold dear with positive memories: my Mom’s favorite late night snack. This “crackle” comes from a wood-burning fireplace. There’s nothing quite like it. All the sounds, the smells, and the sense of warmth as it saps the heat from the rest of the house. That’s a shame, but  the fireplace room is its own haven of content.

There is something about the world that seems all right while you read in front of cacophonous fire. Just as long as you read sections of the newspaper that have nothing to do with real world issues. Start with the Sunday Styles section of the New York Times and rush to the back, to the wedding stories. They are so much fun. Of course, there are the Bill Cunningham party photos. Skip over the real life, potentially sad articles, and  go for the morning fun and begin your day with a relaxing tone.

Then, you can ease into that splendiferous cup of espresso. Did I mention I made it to Wegmans. From earlier posts, you’ll know it’s not around the corner but worth the drive. I get less expensive gas in Virginia and then head over to the shopping mecca which somehow seems to do as much damage to my credit card as a trip to Costco. Bad financial week, hit both of ‘em in a matter of a few days.

Now it’s time to analyze what it is about their whole bean dark roast espresso that keeps me hankering for a true cup. Maybe it’s the price. Certainly doesn’t hurt that the 32-ounce bag of beans is under $10. Flavor wins from the bean’s oily richness that engulfs the coffee machine’s bean holder. It transcends any other coffee bean experience of late. Hit the buttons, grind, and punch up a double espresso.

Now the morning has promise, a crackling fire ,and a true cup of espresso. I haven’t even started the potatoes yet. More on that later.

Crackling sounds and a steaming cup of coffee. A perfect pairing.

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OK, I'm A Junkie

miscellaneous-end-of-december-beg-of-january-0521That’s a tough admission so early in the year, but I feel I need to level with you, my readers. I got up this morning with great anticipation to return to my fancy, but well deserved, coffee maker, the Saeco Incanto de luxe S-class (seriously, this is not a car, but has the same fine commitment to quality). It has patiently been awaiting my return from vacation.  It probably missed me. Let me backtrack.

This was the house present a year ago. The idea was simple, two people working at home deserved great coffee and could pay for the machine by not having to run out and grab a Starbucks. The closest coffee shop to my house is Starbucks, actually there are two, each approximately two miles away. Not a bad walk; clearly an easy drive. Either way, at least a $3 investment per cup. Do the math– two people, 2 cups of  purchased coffee, 2 times a day. See it’s not hard to justify going  Deluxe. Full disclosure, Costco, of course, was running a special so the stars were totally aligned.

After all, this high-efficiency beauty grinds on an as-needed basis and lets you put in ground coffee for the necessary decaf experience. I should add it’s also the bossiest piece of equipment we’ve ever owned: empty dredge drawer, beans are empty, fill water tank. All displayed with such an authoritan voice, you obey. Anyway, it doesn’t work til you fulfill its commands.

Ok, back to my problem, the machine in its finery was at the ready. Only problem, I still did not have my precious beans. Remember it is a planned excursion to go to my Wegmans (see earlier post which details my love affair) and my trusty calendar implies that I cannot make that trip for two more days. I had Nicaraguan espresso beans that had been waiting for me to declare them worthy. No choice; they were all I had. Today was the day. They have a sentimental value as they were a gift from a friend, but they are no Wegmans espresso dark, rich, fragranty bean. They will have to work. I am happy to say, and my friend would be happy to hear, they run a very close 2nd. No other product has earned that accolade!

My mother used to say, it is the water. You can’t make a good cup of coffee without first having good water, she’d say. See coffee is in my genetic makeup. It is an important part of my constitution. I would add that we have owned many coffee makers, but never a machine of beauty that ranks up there with many a coffee shop’s efforts at a double espresso. We have the perfect trifecta: filtered water, high quality beans, and a streamlined beauty of a machine. Perfecto.

 The coffee maker did its best and demonstrated that a good machine with explicit built-in timing devices can elevate a bean far higher than a mediocre machine can take it. I had tried these Nicaraguan beans earlier with my vacation machine, and they truly flunked. So the combination of two quality products makes it work.

I’m on. A coffee junkie that can now begin the day and start the year in an appropriate manner.

More on Wegmans later. You probably wonder how I can be so supportive of such a big store. Or, Costco for that matter.  Just you wait.

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Ok, let the truth be known

Hate to start out with a little lie, but I have already had my first cup of expresso, make that a triple shot. Thought about this site all nite and so it is now après café.  That’s ok for the first post. The coffee actually got me to this point.

Good old Wegmans; their espresso is totally addictive. I know caffeine itself  is addictive, but, hey, their espresso brand rocks. They kill everybody’s. I recently tried Illy, which I used to love, and Peet’s. No, nada, didn’t work. Wegmans is worth the trip, and I mean the 20 miles. It’d probably be more cost effective if I just bought the coffee, but it is a shopping mecca. Everything in the ginormous store looks fabulous, and there actually are lots of good buys.

There’s something about big box retailers not being allowed close to my house. Seriously. Even with Montgomery County and its far out big boxers like Costco and Sam’s, no Wegmans. They obviously don’t understand what they’re missing. I personally have converted at least 6 people who confirm my fine taste buds and now make special country trips to the big W. Some might even buy coffee, but the whole point is they become W groupies like me.

There are whole departments I have barely surfed through. I get tired. I run for my beans and then do the necessities, you know the all-sorts licorice all-sortsbin, some beautiful beef, some cheese, and the mezze bar. I somehow manage to cheer loudly if my total stays in the $100 range. After all, I came out for the beans.

Did I mention the wine department?

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